|
|||||||
|
|
|
|||||
|
|
|||||||
Bowl Cut - a cut that gets its name from its origins of placing a bowl on the head and then cutting off everything that protrudes from under the bowl. This gives hair of up to several inches in length on top with and close cropped hair below the bowl line and no blend (or transition) between the two lengths. The bowl cut became popular during the Great Depression as an easy way of cutting boy's hair. While techniques may have improved, the cut still has the same basic characteristics of longer hair on top and short hair below a "bowl line", which is usually just above the ears. (Also see under cut and dipped mushroom cut below.)
